
Ingredients
Directions
Mix crab, cheese, onion and 'Relish This' in a bowl. Separate the dough into triangles. Spread the mix on each of the 8 pieces. Roll into crescents and place on greased cookie sheet. Bake as directed on package, about 16 - 19 minutes or until they are golden.
- 1 pkg. (12 oz) refrigerated crescent rolls
- 8 oz fresh crab meat
- 1/4 cup shredded sharp cheddar or swiss cheese
- 2 minced green onions
- cayenne papper (as desired)
- 3-4 Tb "Relish This" (any flavor) to moisten and bind
Directions
Mix crab, cheese, onion and 'Relish This' in a bowl. Separate the dough into triangles. Spread the mix on each of the 8 pieces. Roll into crescents and place on greased cookie sheet. Bake as directed on package, about 16 - 19 minutes or until they are golden.
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